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Where the Elite Meat

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About Us


Why do the critics sing our praises?

dining As our name implies, we've made our reputation serving up the finest beef around... perfectly grilled sirloins, huge Texas T-bones, eye-opening Jack's pepper steaks, thick and juicy filet mignon, slow-roasted prime rib, hickory-smoked Chicago baby back ribs, half-pound burgers and other meaty delights.

But we don't stop there. All our chicken dishes are made with plump, free-range birds so they're extra flavorful. Fresh seafood is a natural in our coastal city. And we have it delivered every day! Thick sandwiches? Cool and crunchy salads? We have those too... as well as a delectable choice of desserts. Indulge! You deserve it all.

Our newly remodeled bar is a friendly place to meet before dinner. Or come simply to socialize over a micro-brew, to cheer for the 'Niners, or to celebrate your local softball team's victory. You'll find some of the most fun-loving people here.



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303 Soquel Avenue • Santa Cruz • 831-426-7770


Rated *** ½ by San Jose Mercury News
2008 Good Times Best of Santa Cruz Award for Best Steakhouse
(20 Years Running)
2008 Metro Santa Cruz Award for Best Steak and Best Barbecue