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DINNER MENU

APPETIZERS

Lunch Appetizer Sesame Ahi
Lunch Appetizer Chicken Wings

STARTER SALADS

Add: Avocado – $2; 6 oz. Chicken Breast – $8; Six Prawns or 6 oz. Ahi – $15 each;
8 oz. Bistro Steak – $16; 8 oz. Salmon – Market Price

ENTRéE SALADS

Asian Ahi Salad

PASTA

Served a la carte.

Hindquarter Bar & Grille – Dinner – Linguine and Prawn Pasta

BEEF

Served with vegetables and choice of baked potato, fries, or today’s starch.
Sub onion rings, sweet potato fries, steamed spinach, or green salad for $3.

Cheeseburger with French fries
Half Rack Baby Back Ribs with French Fries and Coleslaw

PORK

Served with vegetables and choice of baked potato, fries, or today’s starch.
Sub onion rings, sweet potato fries, steamed spinach, or green salad for $3.

Pork Chop with Mashed Potatoes
Half Rack Baby Back Ribs with French Fries and Coleslaw

VEGETARIAN

Served a la carte.

Vegetarian Loaded Baked Potato
Vegetarian Pasta Mykonos
Vegetarian Eggplant Parmesan
Tuesday – Saturday, 2:30pm – 5:30pm
Sunday, 3:00pm – 5:30pm

Happy hour

House Wine – $6

Draft Beers – $6

Select Cocktails – $6

Bites– $6