Located in Santa Cruz, CA
"where the elite meat"
Sports Bar & Grill
Expansive Lunch Menu
Looking for a distinctly delicious lunch? Come to the Hindquarter Bar and Grille, where we serve the best of classic American grill taste sensations. Check out our lunch menu below!
All our beef hamburgers are 1/2 pound, fresh Certified Angus Beef ground chuck. Choice of Golden Sheaf potato bun or Ciabatta roll. Served with house made potato chips or coleslaw.
lettuce, tomatoes, red onions and pickles
Gorgonzola Mushroom Burger
gorgonzola cheese, sauteed mushrooms and horseradish mayonnaise
Texas BBQ Burger
bacon, house made BBQ sauce and onion rings
Melted Danish blue cheese and frizzled onions
Mushroom Swiss Burger
sauteed mushrooms and swiss cheese
Monterey jack cheese and fresh avocado
sharp cheddar cheese, frizzled onions, bacon and horseradish aioli
teriyaki, grilled pineapple and chopped jalapeños
cheddar cheese, lettuce, tomatoes, red onions and pickles
monterey jack cheese, lettuce, tomatoes, red onions and pickles
ground lamb seasoned with kosher salt, oregano, thyme and topped with calamata olive tapenade and feta cheese. Served on an onion roll with roasted red bell pepper aioli
With any of our Burgers or Sandwiches you can upgrade to french fries, sweet potato fries,
beer battered onion rings, house made potato salad or green salad for an extra $2
Served with house made potato chips or coleslaw.
Half Sandwich of the Day
with potato chips and house made soup or mixed green salad
crispy fried on a Ciabatta roll with lettuce and tartar sauce
Turkey, Avocado and Jack
turkey breast, avocado and jack cheese with lettuce, tomatoes and dijon aioli
Grilled Chicken Breast
on a Ciabatta roll with Monterey jack cheese, lettuce and tomatoes
vine ripened tomatoes, green leaf lettuce and crisp bacon
turkey, bacon, monterey jack cheese, lettuce and tomatoes
Philly Cheese Steak
beef or chicken breast with mushrooms, onions, peppers and cheese on a Ciabatta roll
Mediterranean Grilled Chicken Breast
on an onion roll with baby lettuces, tomatoes, tapenade, feta cheese and basil aioli
thinly sliced prime rib on a Ciabatta roll with a cup of au jus (as available)
Crab Cake Sandwich
fresh house made Maryland crab cakes, arugula, tomatoes and tartar sauce on a Ciabatta roll
Get a Soup or Salad as a first course for only $4
Hanger Steak Sandwich
With frizzled onions and shallot
herb butter on a Ciabatta roll.
Served with choice of side
Pulled Pork Sandwich
Smoked & slow braised pork
shoulder with HQ’s bbq sauce
on a potato bun
Check out our Sunday thru Thursday Nightly Specials (really good deals)
We accept all major credit cards. Minimum food service $4. An 18% gratuity will be added to parties of six or more.
Deep Fried Calamari
Black and Blue Ahi
Basket of Onion Rings
Garlic Cheese Toast
Fresh Golden Sheaf bread served upon request
Carnitas Taco Salad
mixed lettuces, tender pulled pork, black beans, cheddar cheese, avocado, tomatoes, red onions, olives, peppers, tortilla chips and chipotle-ranch dressing
California Shrimp Louie
bay shrimp, mixed lettuces, avocado, egg, tomatoes, artichoke hearts, beets, garlic croutons and tangy louie dressing
Grilled Chicken Breast Salad
organic baby lettuces, fresh fruit, crumbled blue cheese and balsamic vinaigrette
grilled chicken breast, bacon, egg and blue cheese
Greek Grilled Prawn Salad
organic baby lettuces, tomatoes, cucumbers, artichoke hearts, calamata olives, feta cheese and balsamic vinaigrette
Chipotle Chicken Salad
HQ’s applewood smoked chicken, avocados, bell peppers, tomatoes, olives, jalapenos, feta cheese, tortilla chips and chipotle-ranch dressing
Blackened Chicken Spinach Salad
organic baby spinach, blackened chicken, bacon, egg, mushrooms and raspberry-lime vinaigrette
Organic Baby Lettuces Salad*
glazed walnuts, apples, crumbled blue cheese and balsamic vinaigrette
H.Q. Caesar Salad*
hearts of romaine, parmesan cheese, anchovies and garlic croutons
*Add grilled chicken breast or bay shrimp
*Add grilled hanger steak or grilled jumbo prawns
Asian Ahi Salad
cubes of teriyaki marinated ahi, pan seared (medium rare) with organic baby lettuce, tomatoes, cucumber, toasted almonds, grilled pineapple, fresh strawberries, crispy fried noodles and creamy soy sesame dressing
We accept all major credit cards. $5.00 charge for split meals.
Corkage fee $15.00. An 18% gratuity will be added to parties of six or more.
Blackened Salmon Caesar
Fresh salmon, avocado, roasted red
bell peppers and garlic croutons
Fresh seasonal fish, grilled or beer battered,
shredded cabbage, pico de gallo and creamy
chipotle sauce in soft corn tortillas
served with choice of french fries, sweet potato fries, beer battered onion rings, house made potato salad, coleslaw or green salad.
Monterey Bay Crispy Fried Calamari
served with tartar and cocktail sauces
St. Louis BBQ Ribs
tender, meaty, hickory smoked pork ribs with our tangy BBQ sauce
Chicago Baby Back Ribs
half rack with our famous honey peach glaze
Virginia Applewood Smoked Pork Chop
with house made apple butter
Calamari Steak Piccata
sauteed with butter, lemon, white wine and capers
Applewood-Smoked 1/4 Free-Range Chicken
with honey-peach glaze
Margarita Steak 10 Oz.
tender bistro steak marinated wtih tequila and lime, grilled, sliced with chimichurri sauce
Hanger Steak 8 Oz.
aged, Certified Angus Beef “butcher’s steak” grilled with shallot-herb butter
Catch of the Day
fresh fish broiled, sauteed, blackened or grilled
*Served raw or undercooked or contain raw or undercooked ingredients.
*Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of illness especially if you have certain medical conditions.
Get a Soup or Salad as a first course for only $4
Mediterranean Chicken Pasta
Penne pasta, chicken breast, garlic,
mushrooms, roasted red bell peppers, artichoke hearts, calamata olives, and feta cheese
Linguine and Prawn Pasta
Jumbo prawns sautéed with sun-dried
tomatoes, mushrooms, garlic and cilantro,
tossed with linguine in a chipotle-pesto
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Hindquarter Bar & Grille is your go-to destination for fine meat delights. We serve some of the best steaks and sirloins in the area. Our restaurant is an ideal place to watch your favorite sports team and is popular among the 49ers fan base.
Hindquarter Bar & Grille
303 Soquel Ave
(Ask for Laurie or Kyle for reservations)
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